cremant-de-bordeaux-b

Domaine des
Graves d’Ardonneau

CRÉMANT DE BORDEAUX WHITE (SPARKLING)

The grapes have to be handpicked in special cases and weighted before pressing. Only the very first juice is to be used to elaborate a good Crémant.
The Crémant, with fine bubbles, at the same time dry and very fruity, is to be served on its own.

Appellation: Bordeaux
Color: white
Grape varieties: sauvignon
Wine-making: traditionnal in stainless steel vats
Ageing: in bottles, for a minimum of 9 months before sale
Best served at: 12°C
To keep: 1/2 years